Corned Beef Nuggets | LaMeats! by Sunpride

Corned Beef Nuggets

Dec 15, 2020 | Recipes

Ingredients:

  • 1 can Holiday Corned Beef 215g
  • ½ cup all-purpose flour
  • 1 ½ cup bread crumbs
  • 1 egg, beaten
  • 1/8 cup potato, peeled and shredded
  • 1/8 cup carrot, peeled and shredded
  • 2 tbsp celery, minced
  • ½ cup white onion, diced
  • ¼ cup parsley, minced
  • Cooking oil for frying
  • Cheese, cubed, ½ inch thick

For Coating:

  • 1 cup all-purpose flour
  • 1 egg, beaten
  • 2-3 cups white bread crumbs

Procedure:

  • Mix all ingredients except cheese. Put it in the refrigerator for 20-30 minutes.
  • Get a portion of the mixture and add a piece of cheese.
  • Coat the cubed mixture with flour, then dip in beaten eggs and place it on a bed of bread crumbs to cover.
  • Press the coating lightly with the flat surface of your palm to ensure an even surface.
  • Deep-fry nuggets in low moderate heat until golden brown.
  • Makes 25-30 nuggets.

Order Your Ingredients:

Holiday Corned Beef
Potato
Carrots
Cooking oil

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